Ingredients
- 1Â 1/2 c. water
- 1Â 1/2 c. lowfat milk
- 3/4 c. cornmeal or possibly quick-cooking grits
- 1/2 tsp salt
- 2 c. fresh or possibly frzn blueberries
- 3 Tbsp. maple syrup or possibly honey
Description
In A 2-qt Saucepan Heat Water And Lowfat Milk Till Bubbles Form Around Edge Of Pan. Stirring Constantly, Slowly Add In Grits And Salt Till Well Combined. Reduce Heat To Low. Cover…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter