Apricot Bars From Butterfingers Recipe

Ingredients

  • 2/3 c. Dry apricots
  • 1/2 c. Butter or possibly margarine
  • 1/4 c. Sugar
  • 1 c. Flour
  • 2 x Large eggs well-beaten
  • 1/2 tsp Baking pwdr
  • 1/2 tsp Vanilla
  • 1/2 c. Minced walnuts
  • 1/4 tsp Salt
  • 1 c. Packed brown sugar
  • 1/3 c. Flour
  •     Powdered sugar

Description

Rinse Apricots, Cover With Water, Boil 10 Min. Cold, Drain And Chop Fine. Mix Butter, Sugar And 1 C. Flour Till Crumbly. Pack Into Greased 8" Square Pan And Bake At 350 For 25 Min…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top