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Ingredients

• 1 (17 ounce) can apricots, liquid removed & minced
• 1 lg. can crushed pineapple, liquid removed
• 2 (3 ounce) pkg. orange Jello
• 2 c. warm water
• 1 c. apricot juice
• 1 c. miniature marshmallows
• 1/2 c. sugar
• 3 T flour
• 1 egg, beaten
• 2 T butter
• 1 c. pineapple juice
• 1 c. whipped cream
• 3/4 c. grated Cheddar cheese

Description

Drain Each Fruit Keeping Juices Separate. Refrigerate Fruit. Dissolve Gelatin In Hot Water. Add In Apricot Juice. Mix In Apricots, Pineapple And Marshmallows. Refrigerate Till…

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