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Ingredients

• 3/4 c. Water
• 2 Tbsp. Soy sauce
• 2 tsp Cornstarch
• 1/2 tsp Grnd ginger
• 1/2 tsp Instant beef bouillon granules
• 1/4 tsp Pepper
• 3 c. Frzn broccoli flowerets
• 2 med Carrots bias sliced 1/4" thk
• 1 Tbsp. Veg. oil
• 16 x Freezer Meatballs thawed - see * Note
• 2 c. Warm cooked rice

Description

For Sauce, Stir Together Water, Soy Sauce, Cornstarch, Ginger, Bouillon Granules And Pepper. Set Aside. In A Large Skillet Cook Broccoli And Carrots In Warm Oil Over Medium-high…

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