Asian Meatballs And Vegetables Recipe

Ingredients

  • 3/4 c. Water
  • 2 Tbsp. Soy sauce
  • 2 tsp Cornstarch
  • 1/2 tsp Grnd ginger
  • 1/2 tsp Instant beef bouillon granules
  • 1/4 tsp Pepper
  • 3 c. Frzn broccoli flowerets
  • 2 med Carrots bias sliced 1/4" thk
  • 1 Tbsp. Veg. oil
  • 16 x Freezer Meatballs thawed - see * Note
  • 2 c. Warm cooked rice

Description

For Sauce, Stir Together Water, Soy Sauce, Cornstarch, Ginger, Bouillon Granules And Pepper. Set Aside. In A Large Skillet Cook Broccoli And Carrots In Warm Oil Over Medium-high…

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