Login to Save Like

Ingredients

• 1 (4 ounce) German sweet chocolate
• 1/2 c. boiling water
• 2 c. sugar
• 1 teaspoon vanilla
• 1 teaspoon baking soda
• 1 c. buttermilk
• 1 c. butter
• 4 large eggs
• 2 1/4 c. sifted cake flour
• 1/2 teaspoon salt
• 2 c. Carnation lowfat milk
• 2 c. sugar
• 5 egg yolks
• 1/2 c. butter
• 1 teaspoon vanilla
• 1 c. pecans
• 1 1/2 c. coconut

Description

Heat Chocolate In Boiling Water. Cool. Cream Butter And Sugar Till Fluffy. Add In Large Eggs, One At A Time, Beating Well After Each. Blend In Vanilla And Chocolate. Sift Flour…

Cook Eat Share