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Ingredients

• 3 lb Boneless Pork Loin
•     Cajun seasoning
• 1/2 c. Brown sugar, light
• 1/4 c. Honey
• 1 c. Brandy
• 4 c. Apple juice or possibly cider
• 1 c. Cider vinegar
• 1/4 c. Butter, melted
• 1 tsp Cinnamon
• 1/4 tsp Allspice
• 1/4 tsp Mace
• 1/4 tsp Cardamon, grnd
• 2 Tbsp. Cornstarch
• 2 Tbsp. Water

Description

Season Pork With Cajun Seasoning. Combine The GLAZE Ingredients, Except The Cornstarch And Water, In A Sauce Pan And Bring To Simmer And Cook For 1 Minute. Whisk Together The…

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