Ingredients
- 4 oz flat rice noodles
- 4 tbsp lower-sodium ketchup
- 1 tbsp fish sauce
- 1 tsp sugar
- 1 tbsp peanut oil, divided
- 1 egg, lightly beaten
- 12 oz boneless, skinless, chicken breast halves cut into 1 1/2" strips
- 2 garlic cloves, minced
- 3 scallions, cut into 1" pieces
- 1 cup bean sprouts
- 1/2 cup unsalted peanuts, finely chopped
- lime wedges (optional)
Description
A Healthy Version Of A Takeout Favorite. Quick And Easy To Make! Cook The Rice Noodles According To The Package Directions. Combine The Ketchup, Fish Sauce, And Sugar In A Small…
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