Ingredients
- 2 Tbsp. Vegetable oil
- 1 x Onion, minced
- 1Â 1/4 c. Mushrooms, sliced
- 1 c. Pepperoni, sliced
- 1 x Sweet green pepper, minced
- 1Â 1/2 tsp Dry oregano
- 14 ounce Canned tomato sauce
- 1/4 tsp Salt
- 1/4 tsp Pepper
- 3/4 lb Spaghetti
Description
In Skillet, Heat Oil Ove Medium Heat; Cook Onion, Mushrooms, Pepperoni, Green Pepper And Oregano, Stirring Often, For 5 Min Or Possibly Till Onion Is Softened. Add In Tomato Sauce,…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter