Ingredients
- 40 gm Blanched almonds, (2oz)
- 1 x Green eating apple such as Granny Smith
- 1Â 1/2 Tbsp. Lemon juice
- 2 Tbsp. Coriander leaves and stalks, minced
- 12 x Fresh mint leaves, (12 to 15)
- 1 x Green chilli, seeded and minced
- 1/2 tsp Salt
- 1 tsp Sugar
- 50 gm Whole lowfat milk plain lowfat yoghurt, (2oz)
Description
Put The Almonds Into A Small Bowl And Add In Sufficient Boiling Water To Cover Them. Set Aside For 15 Min Then Drain And Put Into A Blender. Peel And Core The Apple And Chop It…
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