Ingredients
- 2 large beef shanks cut 1 1/2 inch per slice
- 1 1/2 lbs of tri tip beef cut in 1 1/2 inch pieces
- 1/2 cup of flour
- 1/2 cup of diced carrots
- 1/2 cup of diced celery
- 1/3 cup of purple onions diced
- about 4-5 tablespoons olive oil
- 2 tablespoons tomato paste
- 1 tablespoon soy sauce
- 1 tablespoons sugar
- 1 cup of chicken broth low salt
- 1 1/3 cups of Pacifico beer
- 1 teaspoon thyme
- 1 1/2 tablespoons Herbes d'Provence
- Pinch of Salt and pepper to taste
- Freshly ground pepper
- 1 teaspoon of corn starch
- Optional: Gremolata is added in the last 1/2 hour. This consists of 1 teaspoon grated lemon rind, 1/2 teaspoon orange rind and 1/2 cup chopped parsley.
Description
Beef Shanks Flavored With Pacifico Beer. I Love The Traditional Osso Bucco Milanese But Wanted To Experiment. I Enjoyed Guiness Stew While Visiting Ireland And Also Wanted The…
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