Ambrosia Cream Cheese Mold Recipe

Ingredients

  • 1 envelope unflavored gelatin
  • 1/2 c. cool water
  • 1 (15 1/2 ounce) can unsweetened pineapple chunks, undrained
  • 1/3 c. sugar
  • Juice of 1 lemon
  • 2 (3 ounce) packages. cream cheese, softened
  • 1 orange, peeled, sectioned and diced
  • 1/2 c. pecans, minced
  • 1/2 c. flaked coconut
  • Lettuce (optional)
  • Lemon slices (optional)

Description

Soften Gelatin In Water; Let Mix Stand 5 Min. Drain Pineapple And Reserve Juice; Add In Sufficient Water To Juice To Make 1 Cup. Place Juice In A 2- Qt Saucepan; Heat To Boiling;…

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