Artichoke Olive Salad Recipe

Ingredients

  • 2 jars marinated artichokes, liquid removed
  • 12 pitted black olives
  • 2 stalks celery, minced
  • 1 (4 ounce) jar pimento, liquid removed
  • 1 sm. onion, minced
  • 2 hard cooked large eggs, sliced
  • 1/2 teaspoon pepper
  • 1/4 teaspoon oregano
  • 1 teaspoon lemon juice
  • 1 T wine vinegar

Description

Save Juice From Marinated Artichoke Hearts. Blend Which With The Pepper, Oregano, Lemon Juice And Wine Vinegar. Shred 2 Cups Lettuce, Add In Other Ingredients. Pour Dressing Over…

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