Ahi Poke Dip Recipe

Ingredients

  • 4 Tbsp. pickled ginger (gari shoga ) minced (available in Asian
  • markets, usually in the refrigerated section)
  • 4 Tbsp. green onion, minced
  • 4 Tbsp. cilantro, minced
  • 2 Tbsp. sesame seeds, toasted
  • 4 Tbsp. lemon juice
  • 4 Tbsp. soy sauce
  • Healthy pinch of white pepper
  • 4 Tbsp. cream
  • 6 Tbsp. raw tuna (sushi quality), finely diced

Description

Mix All But Last 2 Ingredients Together. Can Be Stored Up To 1 Week. Just Before Serving, Whip The Cream And Fold It And The Tuna Into The Mix.

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