Ingredients
- 4 x Rock Cornish game hens
- 1 x Salt & pepper
- 1/4 c. Canned beef consomme
- 1/4 c. Light corn syrup
- 1 x Butter
Description
If Thawed, May Be Stuffed With 1/4 C Stuffing Each. Season Hens To Taste With Salt And Pepper. Place Breast Side Up On Rack In Shallow Roasting Pan And Brush Well With Butter.…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter