Almond Meringue Layer Cake Recipe

Ingredients

  •     SUCCES
  • 2 c. Slice Almonds
  • 3/4 c. + 2 Tsp Superfine Sugar
  • 7 lrg Egg white, room temperature
  • 1 tsp Cream of tartar
  •     GANACHE
  • 12 ounce Bittersweet chocolate
  • 1 1/4 c. Creme Fraiche, (or possibly heavy cream)
  •     Cocoa

Description

SUCCES Preheat Oven To 350 Degrees F. In A Food Processor, Place The Almonds And 3/4 C. Sugar And Process Till The Almonds Are Finely Grated. In A Mixing Bowl, Beat The Egg Whites…

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