Ingredients
- Â Â SUCCES
- 2 c. Slice Almonds
- 3/4 c. + 2 Tsp Superfine Sugar
- 7 lrg Egg white, room temperature
- 1 tsp Cream of tartar
- Â Â GANACHE
- 12 ounce Bittersweet chocolate
- 1Â 1/4 c. Creme Fraiche, (or possibly heavy cream)
- Â Â Cocoa
Description
SUCCES Preheat Oven To 350 Degrees F. In A Food Processor, Place The Almonds And 3/4 C. Sugar And Process Till The Almonds Are Finely Grated. In A Mixing Bowl, Beat The Egg Whites…
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