Angel Biscuits Recipe


  • 2 packages. dry yeast
  • 4 T hot water
  • 5 c. sifted self-rising flour
  • 2 T sugar
  • 1/2 teaspoon baking soda
  • 1 c. shortening
  • 2 c. buttermilk


Preheat Oven To 400 Degrees. Dissolve Yeast In Warm Water; Set Aside. Sift And Stir Flour, Sugar, And Soda Together; Cut In Shortening Till Size Of Peas. Mix Buttermilk With Yeast…

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