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Ingredients

• 1 1/2 lb beef roast * see note
• 1/2 tsp black pepper
• 2 x garlic cloves chopped
• 1/2 pkt onion soup mix
• 2 tsp worcestershire sauce
• 1 tsp steak sauce
• 3 x carrots sliced
• 2 x celery stalks diced
• 1 x green bell pepper minced
• 1 x yellow onion
• 1/2 c. water
• 1/2 c. tomato juice

Description

* Use Any Cut Of Beef Roast Desired. 1. Cut Beef Roast Into Serving-sized Portions. Use More Beef If You Need More Than 6 Servings. Brown Beef In A Bit Of Vegetable Oil, Although…

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