Autumn Black Bean Salsa Recipe


  • 1 lrg sweet potato, baked and peeled
  • 2 c. cooked or possibly canned black beans, liquid removed
  • 1 x red onion, peeled and diced
  • 1 x clove garlic, chopped
  • 1 x yellow or possibly orange bell pepper, seeded and diced
  • 1 x jalapeno, seeded and diced
  • 1 x red apple, cored and diced
  • 1/4 c. apple cider vinegar
  • 1 x lime, Juice of
  • 1/4 c. fresh parsley, minced
  • 1/4 c. fresh sage, minced
  • 2 tsp grnd coriander
  • 1/8 tsp grnd cayenne pepper
  •     Kosher salt to taste
  •     Grated sharp Cheddar cheese, for garnish
  •     (optional)
  •     Toasted pumpkin seeds, for garnish
  •     (optional)


Makes 5 C. With The Startling Flavor Pairings Of Ingredients Like Sweet Potatoes And Apples, This Salsa From My Friend Scott Avery Is An Easy-to-prepare Appetizer Which Is…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top