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Ingredients

• 12 ounce shell macaroni, cooked and cooled
• 1/2 pound diced Provolone
• 1/2 pound diced salami
• 1 each, red and green pepper, diced
• 1 can garbanzo beans
• 1 jar artichoke hearts, minced, with juice
• Fresh broccoli
• Cauliflower
• Olives
• Sweet peppers
• Cherry tomatoes
• Peas
• 1 c. extra virgin olive oil
• 1/3 c. red wine vinegar
• 1 T lemon juice
• 1 clove garlic, pressed
• 1/4 teaspoon basil
• 1/4 c. minced parsley
• 1 T Parmesan or possibly Romaine cheese
• Salt and pepper to taste

Description

Mix Together Above Ingredients With Dressing. (Use This One Or Possibly A Bottle Of Your Favorite Italian Salad Dressing).

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