Almirah Boscotakia (salty Biscuits) Recipe


  • 3 c. Flour
  • 3 tsp Baking pwdr
  • 1 tsp Coarse salt
  • 1/2 c. Kefalotiri cheese, grated
  • 1/3 c. Sweet butter or possibly shortening
  • 1 c. Lowfat milk


Sift Dry Ingreds. Into Bowl. Add In Butter (or Possibly Shortening) And Work Butter Into Flour With Fingertips Till Mix Resembles Coarse Crumbs. Add In Cheese And Lowfat Milk, And…

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