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Ingredients

• 2 med artichokes Steamed
• 1 tsp Mexican whole oregano, dry steam with 'Chokes
• 1 tsp cumin seed steam with 'Chokes
•     Dipping Sauce
• 2 Tbsp. lemon juice
• 1/2 c. fresh basil leaves washed and dry
• 1 whl Elephant garlic head Roasted
• 12 ounce Trader Joe's Fire Roasted Yellow
•     & Red Peppers, * (or possibly roast your own and leave out the chile pwdr)
• 2 Tbsp. grated pecorino romano
• 1 tsp extra virgin olive oil
• 2 Tbsp. roasted sesame seeds
• 1 tsp Mild to Wild's New Mexican Chile pwdr to
•     taste
• 1 ml Mild to Wild's Smoked Savina pwdr to taste
• 1/2 tsp fresh grnd pepper to taste
• 1/2 tsp kosher salt to taste

Description

Artichokes W/ Quick Roasted-Garlic Basil Chile Dipping Sauce * From Label: Red & Yellow Bells, Water, Extra Virgin Olive Oil (insignificant Fat), Garlic, Citric Acid, Salt Separate…

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