Ingredients
- 1 can French-style green beans, (12-ounce.)
- 1 can white whole kernel corn, (10-ounce.)
- 1 can Campbell's cream of celery soup, (10-ounce.)
- 4 ounce lowfat sour cream
- 6 ounce mild Cheddar cheese, shredded
- 24 x saltine crackers, crumbled
- 1 med casserole dish
Description
Preheat Oven To 350 Degrees. Drain Water Off The Beans And Corn. Proportionately Line The Bottom Of The Casserole Dish With Green Beans. Mix Corn, Celery Soup, And Lowfat Sour…
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