Salmon With Honey Mustard Crust Recipe

Ingredients

  • 1 x 10 ounce skinless salmon fillet - (10 to 16)
  • 2 Tbsp. peanut oil or possibly clarified butter
  • 2 Tbsp. dijon mustard
  • 2 tsp honey
  • 4 Tbsp. fine dry breadcrumbs
  • 1/4 c. flour

Description

Lightly Flour Fillet And Sear On Both Sides In A Saute/fry Pan With The Oil Or Possibly Butter. Mix All Remaining Ingredients For Crust And Top Salmon With Mix. Place Coated Salmon…

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