Arugula And Smoked Mozzarella Salad With Lemon Vinaigrette Recipe


  • 1 head radicchio - (12 ounce) halved, cored,
  •     and very thinly sliced
  • 3 c. arugula - (packed)
  • 1/2 c. thinly-sliced liquid removed oil-packed
  •     sun-dry tomatoes
  • 2 Tbsp. fresh lemon juice
  • 1/4 c. extra virgin olive oil
  •     Salt to taste
  •     Freshly-grnd black pepper to taste
  • 6 Tbsp. pine nuts toasted
  • 9 ounce smoked mozzarella sliced 1/8" to
  • 1/4 x "-thk


Mix Radicchio, Arugula, And Tomatoes In Large Bowl. Place Lemon Juice In Small Bowl. Gradually Whisk In Extra Virgin Olive Oil. Season Dressing With Salt And Pepper. Add In To…

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