Ingredients
- 1 pkg. dry yeast
- 1/4 c. hot water
- 1/2 c. warm mashed potatoes
- 1/4 c. butter
- 1/4 c. sugar
- 1 teaspoon salt
- 1 c. lowfat milk, scalded
- 1 egg
- 4 to 4 1/2 c. flour
Description
Soften Yeast In Warm Water. Put Together Potatoes, Butter, Sugar, Salt And Hot Lowfat Milk. Cool To Lukewarm. Add In Softened Yeast And Egg. Stir In 2 Cups Of The Flour Beat Well.…
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