Antipasto Bread Recipe


  • 1 pizza dough in can
  • 2 T extra virgin olive oil
  • 1/2 c. minced onion
  • 1/2 c. minced green or possibly red pepper
  • 6-8 marinated artichoke hearts, minced
  • Sliced black olives
  • 2 T Parmesan cheese
  • Fresh grnd pepper
  • Coarse salt (optional)


Lightly Oil Rectangle Baking Sheet. Pat Out Dough. Spread Extra Virgin Olive Oil Over Dough. Layer Onion, Pepper, Artichokes And Olives Over Dough. Sprinkle Dough With Cheese,…

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