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Ingredients

• 2 c. all-purpose flour
• 1/2 tsp salt
• 14 Tbsp. vegetable shortening (7 ounce)
• 4 Tbsp. ice water (4 to 5)
• 2 lb tart apples (about 6)
•     peeled and thinly sliced
• 3/4 c. finely minced fresh pineapple
• 2 Tbsp. fresh lemon juice
• 1/2 c. sugar
• 2 Tbsp. all-purpose flour
• 1 tsp freshly grated nutmeg
• 1/2 tsp cinnamon
• 1 Tbsp. lowfat milk
• 1 Tbsp. sugar

Description

"My Mother Is Very Inventive In The Kitchen," Says Jessica Learned A Lot About Cooking From Her And From My Grandmothers." One Lesson Was This Delicious Fruit Pie. 1. Make The…

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