Ingredients
- 1 pkg. yeast
- 2 T lukewarm water
- 5 c. flour
- 3 teaspoon baking pwdr
- 1 teaspoon soda
- 1 1/2 teaspoon salt
- 4 to 5 T sugar
- 3/4 to 1 c. shortening
- 1 1/2 to 2 c. buttermilk
Description
Dissolve Yeast In Warm Water. Sift Dry Ingredients. Cut In Shortening. Add In Yeast Mix And Lowfat Milk. Knead Sufficient To Hold Dough Together. Roll, Cut. Bake At 400 Degrees For…
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