Avovado Relish From The Mesa Grill Recipe


  • 1 x Ripe avocado, peeled, pitted and diced
  • 1 Tbsp. Red onion, diced
  • 1 Tbsp. Jalapeno, seeded & chopped
  • 1 Tbsp. Lime juice, fresh
  • 1 Tbsp. Chilantro, minced
  •     Salt and pepper to taste


In A Non-corrosive Bowl, Combine Ingredients. Cover And Chill. Return To Room Temperature Before Serving.

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