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Ingredients

• 2 c. Dry white wine
• 1 x Bay leaf
• 1 x Onion, roughly minced
• 1 cl Garlic
• 2 x Ribs celery
• 1 x Lobster (1- 1 1/2 lb)
• 12 med Shrimp in the shell
• 24 x Mussels, well scrubbed
• 12 x Sea scallops
• 4 c. Heavy whipping cream
• 1 c. Lowfat milk
• 1 tsp Dry thyme
• 1 Tbsp. Chopped fresh parsley
• 1/4 tsp Dry rosemary
• 1 c. Fresh spinach, minced
• 1/2 c. Grated carrot
• Salt & pepper to taste
• 1/2 tsp Fresh lemon juice

Description

1. Combine The White Wine, Bay Leaf, Onion, Garlic, And Celery In A Large Stockpot Over Medium Heat. Bring To A Boil. Add In The Lobster, Cover The Pot And Steam For 10 Min. Remove…

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