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Ingredients

• . > (American / Metric measures) <
• .
• . 1 cup (250ml) Whipping cream (35%)
• . 1/2 cup (45g) confectioner’s sugar
• . 1/2 tsp (2.5ml) premium Vanilla extract*
• . ice (enough to fill and hold the whipping cream bowl)
• .
• . * Brandy has been known to have replaced vanilla with a special resulting flavour.

Description

A Classic’ Whipped FRENCH Cream. Often Used In Combination With Italian Custard Cream In Order To Create A 'Diplomatic Cream'. For A Dedicated Post...refer To:…

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