Amish Style Chicken And Corn Soup(the Last To Recipe

Ingredients

  • 1/2 x Stewing hen or possibly fowl,
  • 2 quart Chicken stock or possibly broth
  • 1/4 c. Onion, coarsely minced
  • 1/2 c. Carrots, coarsely minced
  • 1/2 c. Celery, coarsely minced,
  • 1 tsp Saffron threads, (optional)
  • 3/4 c. Corn kernels, (fresh/frzn)
  • 1/2 c. Celery, finely minced
  • 1 Tbsp. Parsley, fresh minced
  • 1 c. Egg noddles, cooked

Description

Combine Stewing Hen With Chicken Stock, Coarsely Minced Onions, Carrots, Celery, And Saffron Threads. Bring The Stock To A Simmer. Simmer For About 1 Hour, Skimming The Surface As…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top