Ingredients
- 1 c. Butter, softened
- 1/2 c. Sugar
- 2 c. Flour
- 1Â 1/2 c. Dry Apricots, minced
- 1 c. Water
- 4 x Large eggs, well-beaten
- 2 c. Brown Sugar
- 2/3 c. Flour
- 1 tsp Baking Pwdr
- 1/2 tsp Salt
- 1 tsp Vanilla
- 2 c. Walnuts, minced
- 1 c. Powdered Sugar, or possibly more
Description
CRUST: Mix Ingredients Intil Crumbly And Pack In A Heavily Greased 10x15x1 Inch Pan. Bake At 350F For 20 Min Or Possibly Till Light Brown. Remove From Oven And Set Aside. TOPPING:…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter