Ingredients
- 1 lrg Aubergine
- 1 lrg Onion, minced
- 1 x Green bell pepper, minced
- 1 x Garlic clove, crushed
- 2 x Tomatoes, peeled, minced
- Â Â Pepper, to taste
- 2 Tbsp. Dry white wine
Description
Put The Whole Aubergine In 400 Degree F. Oven And Bake Till Soft (about 1 Hour). Saute/fry Onion, Garlic, Green Pepper In Extra Virgin Olive Oil Till Tender, But Not Brown. Peel…
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