Asian Cole Slaw Recipe


  • 2 c. Finely shredded napa
  •     (Chinese) cabbage (8 Ounces)
  • 1/4 c. Minced jicama
  •     Or possibly minced water chestnuts
  • 1/4 c. Minced green bell pepper
  • 1/4 c. Coarsely shredded carrot
  • 3 Tbsp. Rice vinegar or possibly white
  •     Wine vinegar
  • 2 tsp Sugar
  • 2 tsp Toasted sesame seed
  • 2 tsp Soy sauce
  • 1 tsp Sesame oil
  • 1/8 tsp Crushed red pepper


Mix Dressing, Then Toss All Ingredients, At Least Several Hrs Or Possibly Even The Day Before, To Let Flavors Meld. This Is A Lovely Salad, And It Keeps Very Well - Leftovers Were…

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