Ingredients
- 1 lrg Can Asparagus Tips
- 1 can Cream Of Mushroom Soup
- 2 x Hard Cooked Large eggs
- 1/2 lb Grated Sharp Cheddar Cheese
- 1/2 c. Butter, melted
- 1/2 c. Sliced Almonds
- 2 c. Cracker Crumbs
Description
Mix Cheese And Crumbs. Add In Asparagus Liquid From Can To Soup. Butter Bottom And Sides Of Casserole Dish. Layer Into Dish In This Order: 1/3 Crumb Mix, 1/2 Asparagus, 1/2 Soup…
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