Ingredients
- 1/3 c. Butter
- 4 x Granny Smith Apples
- 3/4 c. Sugar
- 1 tsp Lemon peel
- 1/2 tsp Cinnamon
- 1/8 tsp Mace
- 1/3 c. Currants
- 2Â 1/2 c. Flour
- 3 Tbsp. Sugar
- 1/2 tsp Salt
- 1 pkt Active dry yeast
- 3/4 c. Water
- 1/3 c. Butter
- 1 x Egg
- 1 tsp Lemon peel
- 3/4 c. Minced pecans
- 6 Tbsp. Flour
- 1/4 c. Confectioner's sugar
- 3 Tbsp. Butter
- 1/4 tsp Cinnamon
Description
Heat Butter In Large Skillet. Pare,core And Slice Apples To 1/2" Pcs. Add In Apples To Butter And Cook, Stirring, 8 Min Till Tender. Stir In Suygar, Peel, Cinnamon, Mace…
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