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Ingredients

• 5 Tbsp. extra virgin olive oil
• 1 1/2 Tbsp. red wine vinegar
• 4 Tbsp. orange juice
•     Grated zest of 1 orange
• 2 Tbsp. honey
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 2/3 c. walnut pcs
• 8 c. watercress sprigs - (loosely packed)
• 8 c. hearts of butter lettuce torn
• 4 x pixie tangerines - (to 5)
•     (or possibly Satsuma mandarins)
• 1 x pink grapefruit
• 2 sm Hass avocados
•     Juice of 1/2 lemon if needed
• 5 ounce crumbled Gorgonzola cheese - (to 6)

Description

For The Dressing: Combine The Extra Virgin Olive Oil, Vinegar, Orange Juice, Zest, Honey And Salt And Pepper To Taste In A Blender And Process For A Few Seconds, Or Possibly Whisk…

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