Ingredients
- 2 lb Stew meat
- 1 med Onion
- 1 can Tomato sauce
- 2 x Cloves garlic
- 2 Tbsp. Of chili pwdr
- 2 x Jalapeno chili's
- 2 c. Pinto beans
- Salt and pepper to taste
Description
Trim The Fat From The Stew Meat, Cut Into Bite Sized Chunks And Brown It. Chop The Onion And The Jalapeno Chili. Smash The Garlic. Throw Every Thing But The Beans Into A Pot, Add…
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