Apple And Almond Macaroon Pudding Recipe

Ingredients

  • 6 Tbsp. Sweet butter
  • 3 Tbsp. All-purpose flour
  • 1 c. Lowfat milk
  • 3/4 c. Sugar
  • 3 lrg Egg yolks
  • 1 1/2 tsp Vanilla extract or possibly cognac vanilla *
  • 1 x Or possibly 2 Tb Calvados (apple liquor)
  • 4 lrg Tart apples, peeled, cored and thinly sliced
  • 5 lrg Egg whites
  • 1 pch Salt
  • 4 x Almond macaroons, dry and crumbled
  • 1/2 c. Sugar
  • 1 1/2 Tbsp. Cornstarch
  • 1 pch Salt
  • 1 x Sliver of lemon peel
  • 1 c. Water
  • 3 Tbsp. Butter
  • 1 tsp Vanilla extract or possibly cognac vanilla *

Description

* To Make Cognac Vanilla, Get A Fresh, Fresh Vanilla Bean, Cut Lengthwise And Then Crosswise Exposing The Tiny Tiny Seeds. Put Into An Airtight Container And Pour On 2.5 Ounce.…

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