Ingredients
- 3/4 c. Water
- 1/3 c. Sugar
- 1 pt Ripe raspberries
- 1/2 tsp Raspberry vinegar
- 1/4 c. Lemon juice
- 1 Tbsp. Framboise, optional
Description
Make A Syrup By Combining The Water & Sugar In A Non-corrosive Pot & Bring To A Boil. Simmer For 5 Min. Remove From Heat & Let Cold. Puree The Raspberries In A Food Prcoessor &…
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