Ingredients
- 1 can crab meat, drained
- 4 ounces light cream cheese
- 2 tablespoons light mayonnaise
- ¼ cup green onion, sliced
- ¼ cup Parmesan cheese
- hot sauce to taste
Description
A Lighter Version Of Everyone's Favorite Crab Dip. Light Mayonnaise And Light Cream Cheese Combine With Parmesan Cheese And Sweet Crab To Make A Delicious Dip. 1. Preheat Oven To…
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