Ingredients
- 2 ounce Light rum
- 4 ounce Ginger beer
- 1 x Lemon twist
Description
Pour The Rum And Ginger Beer Into A Highball Glass Almost Filled With Ice Cubes. Stir Well. Garnish With The Lemon Twist.
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter