Ingredients
- 4 avocados, peeled and mashed
- 3 (8 ounce) packages. cream cheese (soften)
- 1 T lemon juice
- 1 sm. onion (grated and use juice)
- 1 teaspoon Tabasco sauce (more if you like)
- 1/2 teaspoon salt (garlic)
- Seasoning salt to taste
Description
Beat Cream Cheese With Electric Mixer. Add In Other Ingredients And Beat Till Smooth.Place The Avocado Seed In Center Till Ready To Serve. This Helps Keep Dip From Turning Dark.…
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