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Ingredients

• 1 x avocado
• 200 gm potato
• 1 x red apple, core and cube
• 1 x cucumber
• 2 x cherry tomatoes, quarter
•     Dressing (combined)
• 50 ml mayonnaise
• 50 ml plain lowfat yoghurt
• 1 tsp lemon juice
• 1/4 tsp sugar
• 1 dsh pepper
• 1 tsp fresh parsley, chop

Description

MethodCOMBINE The Dressing Ingredients In A Small Bowl. Refrigeratewell In The Refrigerator Till Further Use. Peel And Halve The Avocado, Remove The Seeds And Cut Into Slices. Boil…

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