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Ingredients

• For crepe batter you will need:
• 1 cup flour (sifted)
• 1 tsp sugar
• 3 eggs
• 1 cup milk
• For apple & prune filling you will need:
• 3 cups apples (peeled & sliced)
• ½ cup prunes (sliced)
• ½ cup sugar
• 1 tablespoon flour
• Juice and zest of ½ lemon
• 2 tablespoons of butter for frying crepes and apples
• ½ cup heavy whipping cream for topping
• Dashes of nutmeg
• Dashes of powdered sugar

Description

This Is A Delightful Way To Serve Up Breakfast, Lunch Or Dinner. For Crepe Batter, Sift Flour With Sugar Into A Bowl. Make A Well In The Center Of The Flour And Drop In The Lightly…

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