Ingredients
- 3 Tbsp. vegetable oil
- 4 sm cinnamon sticks
- 4 x bay leaves
- 1 tsp cumin seeds
- 1 lrg onion, finely minced
- 1 tsp garlic, crushed
- 1 x 15 oz ca minced tomatoes
- 3 Tbsp. sharwood's warm curry paste
- 2 x 15 ounce cans chick peas, liquid removed
- 4 ounce potato, diced
- 1/4 pt water
- 2 Tbsp. lemon luice
- 4 Tbsp. coriander leaves, minced
- Â Â salt to taste
Description
1. Heat The Oil And Fry The Cinnamon, Bay Leaves And Cumin Seeds For 1 Minute. 2. Add In Onion And Garlic, Fry Till Golden. 3. Add In Minced Tomatoes, Curry Paste And Salt. Fry For…
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