Apricot And Ginger Muffins Recipe

Ingredients

  • 13/40 c. self-raising flour
  • 3 Tbsp. castor sugar
  • 1/2 tsp salt
  • 1 x slightly beaten egg
  • 11/20 tsp grnd ginger
  • 3/4 c. lowfat milk
  • 1/3 c. melted butter
  • 3/4 c. finely minced dry apricots
  • 11/20 tsp grated lemon peel
  • 1 tsp baking pwdr

Description

Preheat Oven To 400F, Prepare Pans. In A Large Bowol Sift Together, Flour, Sugar, B/pdr, Salt & Ginger. Combine Egg, Lowfat Milk, Melted Butter, Grated Peel & Minced Apricots. Add…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top