Ingredients
- 1 pkg. active dry yeast
- 2 T hot (105 to 115 degree) water
- 2 c. buttermilk
- 5 c. all-purpose flour
- 1/4 c. sugar
- 1 T baking pwdr
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 c. shortening
Description
Put Together Yeast And Warm Water; Let Stand For 5 Min Or Possibly Till Bubbly. Add In Buttermilk To Yeast Mix And Set Aside. Put Together Dry Ingredients In Large Bowl; Cut In…
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