Artichoke Spinach Casserole Recipe

Ingredients

  • 1 can (8-ounce) artichokes, quartered
  • 2 pkt Frzn minced spinach, cooked & liquid removed
  • 1 stk butter or possibly margarine, melted
  • 1 pkt (8-ounce) cream cheese
  • 1/3 lb Bacon, fried crisp & crumbled
  •     Parmesan cheese

Description

Combine All Ingredients Except Bacon & Cheese In A Casserole. Put Bacon & Cheese On Top. Bake At 350 For 20 Min. NITA ANDERSON

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